Your first rotation is in the FinanceDepartment. The Finance Manager responsible for thisrotation wants to assess your capability for controlling adepartment’s finances responsibly and effectively. You are given a list of journal entries coming from abar on a cruise ship for February of thisyear. The descriptions and amounts are as follows: - 1st February, purchase foods from Kate’s Kitchen(new food supplier, 30 days credit) £5,001; buy wines and spiritsfrom Harry (our long-running drinks supplier, we have good credit)£29,552; 3rd February – end of week 1 – sales of beverages£11,203; sales of food £1,824; 6th February - pay off Kate’s account in full bybank transfer; 10th February – end of week 2 – beverage sales£8,966, food sales £1,687; 14th February – Valentine’s party – private roomhire and catering for Meganne £2,008; received payment in full fromher debit card same day; 17th February – end of week 3 - beverage sales£11,710, food sales £1,611; pay off Harry; 22nd February– place further order for food from Kate (to be delivered at nextport); 24th February – end of week 4 - sales of beveragesfor week £10,614, food sales £1,715. You are told to prepare Ledger Accounts and a TrialBalance. You should; - use double-entry bookkeeping to record the various sales andpurchase transactions correctly in a general ledger, in line withaccepted accounting principles; complete and balance off the ledger accounts; and produce an accurate trial balance.