Use the table to calculate the total Calories in each food. Calorie Content and Examples of...

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Chemistry

Use the table to calculate the total Calories in each food.
Calorie Content and Examples of Carbohydrates, Proteinsand Fats
Type of biomolecule Representative foods Calorie content (Cal/g)
carbohydrates rice, potatoes, bread, vegetables, fruit, whole milk 4
proteins fish, meat, dairy products, beans, legumes, whole milk 4
fats oils, butter, margarine, animal fats, whole milk 9
Calculate the total Calories in a 10 oz rib eye steak containing69 g protein, 63 g fat, and 0 g carbohydrate.
a 10 oz rib eye steak:
Cal
Calculate the total Calories in one cup of 1% milk containing 8g protein, 2.4 g fat, and 12 g carbohydrate.
one cup of 1% milk:
Cal

Calorie Content and Examples of Carbohydrates, Proteinsand Fats
Type of biomolecule	Representative foods	Calorie content (Cal/g)
carbohydrates	rice, potatoes, bread, vegetables, fruit, whole milk	4
proteins	fish, meat, dairy products, beans, legumes, whole milk	4
fats	oils, butter, margarine, animal fats, whole milk	9

Answer & Explanation Solved by verified expert

4.0 Ratings (737 Votes)

1 The given mass of rib eye 10 oz Given mass of protein present 69 g Now the calories produced from 1 g of protein 4 cal So calories produced from 69 g of protein 4 cal 69 276 cal Similarly Given mass See Answer

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