STEP BY STEP PLEASE Viscosity measurements for a vegetable (olive) oil as a function of temperature produced...

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Physics

STEP BY STEP PLEASE

Viscosity measurements for a vegetable (olive) oil asa function of temperature produced the following data
Temp (C) 20 30 40 50 60 70 80
viscosity (cp) 81.9 53 36.3 25.9 19.3 14.9 11.8

a. Plot the experimental data on rectangular paper andfind the line of best-fit

b. From the plot, determine values of the constant Aand activation energy Ea,

C. Use the model to predict value of the viscosity, P(CP), at T = 28 degree Cand.

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