Question: A restaurant has provided the following information regarding its food inventories for the month...

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Accounting

Question:

A restaurant has provided the following information regarding its food inventories for the month of March.

Beginning food inventories

$18,300

Purchases during the current month

72,600

Ending food inventories, current month

12,200

a. Calculate the food inventory turnover for the month.

b. Calculate the days of inventory available for the month of March.

Please do not copy from Chegg. otherwise i have to report the answer.

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