Now that the turkey has been in the oven for quite some time, it is now...

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Physics

Now that the turkey has been in the oven for quite some time, itis now time to get the gravy ready. First, you will need to put acircular aluminum sauce pan with a 12-cm diameter and a thicknessof 8-mm on the stovetop and turn on the burner. Now you 120-grammix the gravy contents with 360-grams of water. Assume that thelatent heat of evaporation for gravy is similar to that of water,which is ?v=2260 KJ/Kg and that the thermal conductivity constantfor aluminum is 220 J/s*m*°c

a) If the rate electric stove top has a heat transfer rate of2.3 kW, solve for the temperature difference across the bottom ofthe aluminum pan.

b) Suppose the gravy reaches a boiling point at 100°C. How longwill it take all of the gravy to completely “evaporate” if itbehaved like water.

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