(i) What role does the sensory qualities of food have in determining body weight regulation (60%),...

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Biology

(i) What role does the sensory qualities of food have indetermining body weight regulation (60%), (ii)outline key differences in the sensory perception of nutrientsbetween lean and obese individuals (20%), consideradditional clinical situations where sensory perception may be lostand what effects this might have on metabolism(20%).

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