HT-MGT 250 Recipe Conversion/Costing Worksheet Recipe Name: Mayonnaise Recipe Source: Epicurious Batch Size: Original Batch Desired Batch Conversion Factor Portion Size: Original Desired Portion Size 1 cup Conversion Factor Portion Size Desired Yield/Original Yield No. of Portions: Original No. of Portions Desired No. of Portions 0 Yield 96 Ingredient Original New Quantity Quantity f Vol/Weight conv. Quantity for Quantity to Price /unit Ingredient cost order factors STD. Reci olk Dijon Mustard Olive oil White-wine vine Lemon juice White cup $5.34 gal 4 cu l tbs 41.3%, 5 le 3.08 tbs 0.42 each $0.65 oz 4 ts Batch Cost Portion Cost HT-MGT 250 Recipe Conversion/Costing Worksheet Recipe Name: Mayonnaise Recipe Source: Epicurious Batch Size: Original Batch Desired Batch Conversion Factor Portion Size: Original Desired Portion Size 1 cup Conversion Factor Portion Size Desired Yield/Original Yield No. of Portions: Original No. of Portions Desired No. of Portions 0 Yield 96 Ingredient Original New Quantity Quantity f Vol/Weight conv. Quantity for Quantity to Price /unit Ingredient cost order factors STD. Reci olk Dijon Mustard Olive oil White-wine vine Lemon juice White cup $5.34 gal 4 cu l tbs 41.3%, 5 le 3.08 tbs 0.42 each $0.65 oz 4 ts Batch Cost Portion Cost