Hi I am working on my chemistry homework about acids and basesand I am confused on this question from a lab. We used grape juiceand cranberry juice and we had to put HCl and NaOH in the test tubefull of juice.
1. Referring back to procedure 1 of the experiment, which of thetwo juices is more useful as a general pH indicator and why? Ithink it is grape juice but I just don't know what to back myanswer with. I appreciate the help!
