discuss why it is difficult for an individual to lose his sense of taste through trauma...

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Biology

discuss why it is difficult for an individual to lose his senseof taste through trauma disease or aging.

the anatomical and economic importance of trigerminal flavoursto food processing industry

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ANSWER 1 First of all the trauma associated with any incident and ageing are two different conditions Ageing is a natural process which basically has association with the telomerase activity of the cell accompanied by the mitotic    See Answer
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