Continued Part 1, - Internal controlsprocessBased on this scenario, you decide to create an...Continued...

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Accounting

Continued Part 1, - Internal controlsprocess
Based on this scenario, you decide to create an internalcontrols process that will protect your business. Your first taskis to create a written plan for addressing the situation with allemployees. What are the goals of this plan? How can you addressstaff without letting other employees know who was directlyinvolved? How might you train staff to prevent transpositionerrors, whether deliberate or accidental, in the future? Whatmeasurements can you put in place to ensure your plan issuccessful? Fill each section of the plan below describing whatneeds to be done. Also include any general guidelines that shouldbe included in an internal controls process. Outline any work youwould need Tom, your new bookkeeper, to do to support the process.Write a minimum of one paragraph to describe each action step. Besure to include:
• A way to directly address staff involved in this incident
• A plan for additional control measures you can put in placeand how you will implement them
Restaurant Internal Controls Strategy
Goals:
1.
2.
3.
Action Step 1
Action Step 2
Action Step 3
Action Step 4

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What are the goals of this plan Goals of having plan to implement internal control is to involve all the staff in the process create sense of responsibility and accountability among employees make internal control practices resillience so that internal control measures are taken into consideration at each level of See Answer

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In: AccountingContinued Part 1, - Internal controlsprocessBased on this scenario, you decide to create an...Continued Part 1, - Internal controlsprocessBased on this scenario, you decide to create an internalcontrols process that will protect your business. Your first taskis to create a written plan for addressing the situation with allemployees. What are the goals of this plan? How can you addressstaff without letting other employees know who was directlyinvolved? How might you train staff to prevent transpositionerrors, whether deliberate or accidental, in the future? Whatmeasurements can you put in place to ensure your plan issuccessful? Fill each section of the plan below describing whatneeds to be done. Also include any general guidelines that shouldbe included in an internal controls process. Outline any work youwould need Tom, your new bookkeeper, to do to support the process.Write a minimum of one paragraph to describe each action step. Besure to include:• A way to directly address staff involved in this incident• A plan for additional control measures you can put in placeand how you will implement themRestaurant Internal Controls StrategyGoals:1.2.3.Action Step 1Action Step 2Action Step 3Action Step 4