Can someone answer it for me and may i have thereference in apa format? thank you in advance!

1. What is cholesterol's mechanism of absorption,synthesis, esterification, and
metabolism?
2.Does the low-cholesterol diet translate to a lower risk ofCHD?
3. Why is there a need to esterify cholesterols?
4. How does fatty acid contribute to the generation of energy viabeta-oxidation
process.
5Why is there a presence of ketones in uncontrolled type 1 DM? Whyis it
absent in type 2 DM?
6. How does phospholipid differ with triglyceride?
7. How does LP(a) differ with LDL in terms of structure?
8. What are the roles of various lipoproteins
9. What are the functions of various apolipoproteins
10. How are chylomicrons formed? How do they reach the circulationstarting
from the intestines?
11. How does chylomicron transfer its lipid content to varioustissues?
12. How does the intestinal pathway of lipoprotein metabolismwork?
13. How does the hepatic pathway of lipoprotein metabolismwork?
14. What happens to chylomicron remnants after the hydrolysis ofits triglyceride
content (at least two events)?
15. VLDL also contains cholesterol and has Apo B-100 that caninteract with LDL
receptors. Why is that it gives only its triglyceride contents tocells?
16. What are the two fates of VLDL remnants?
17. How does LDL deliver cholesterol to cells? Explain themechanism
18. What are the two types of reverse cholesterol transferpathways? Explain
each.
19. What is the clinical significance of lipid and lipoproteintesting?
20. What lipids and lipoproteins are associated with a higher riskof developing
CHD?
21. Aside from certain lipids and lipoproteins, what acute phasereactant is
considered as a sensitive predictor of risk for CHD?
22. What are the various methods used in measuring lipids andlipoproteins?
Explain each.

Can someone help me answer this question have thereference in apa format please ?
1. What is cholesterol's mechanism of absorption, synthesis,esterification, and
metabolism?
2. Does the low-cholesterol diet translate to a lower risk ofCHD?
3. Why is there a need to esterify cholesterols?
4. How does fatty acid contribute to the generation of energy viabeta-oxidation
process?
5. Why is there a presence of ketones in uncontrolled type 1 DM?Why is it
absent in type 2 DM?
6. How does phospholipid differ with triglyceride?
7. How does LP(a) differ with LDL in terms of structure?
8. What are the roles of various lipoproteins
9. What are the functions of various apolipoproteins
10. How are chylomicrons formed? How do they reach the circulationstarting
from the intestines?
11. How does chylomicron transfer its lipid content to varioustissues?
12. How does the intestinal pathway of lipoprotein metabolismwork?

i edited it already just the 11 question. Can i get ananswer for that please ?