Based off previous events, a demand of 260 banquet attendees isexpected at a dinner plate price of $55.00 each. A demand of 340banquet attendees is expected at a dinner plate price of $35.00each.
? Your facility can hold up to 500 attendees. There is no rentalfee for use of the facility.
? You have two catering companies to choose from:
o Catering Service 1 has a fixed cost of $2,250 and a variable costof $20 per plate.
o Catering Service 2 has a fixed cost of $2,800 and a variable costof $14 per plate.
o Costs for both caterers include the food, drinks, plates,utensils, tablecloths, glasses, crew, and cleanup. (That is, thereare no other costs to consider.)
? Dinner plates will only be sold as an entire unit (i.e., youcan’t sell half of a plate).

A. The price-demand function in terms of x is.
?=?(?)= __________________________________________ Domain: ______ ?? ? _________.
B. The revenue function in terms of x is
?(?)= _______________________________________________ Domain:______ ? ? ? _________.
C. The cost functions for each of the two possible cateringservices in terms of ? are
?1(?)= _____________________________________________
?2(?)= ______________________________________________
D. The profit functions for each of the possible catering servicesin terms of x are
?1(?)= _____________________________________________
?2(?)= _____________________________________________
E. Catering service 1 will break even at a minimum of ___________banquet attendees.
Catering service 2 will break even at a minimum of ___________banquet attendees.
F. If the projected sales are 275 banquet tickets,
a. The price per ticket is $__________________.
b. The profit using catering service 1 is$__________________.
c. The profit using catering service 2 is$____________________.
d. Your company should choose catering service # ______ to maximizethe banquet’s profit.