3)   In enzyme kinetics why does the initial reaction rate (vo) resemble the steady state in...

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Biology

3)   In enzyme kinetics why does the initial reactionrate (vo) resemble the steady state in livingcells?  

4)   Also, in enzyme kinetics the Km value is anindicator of enzyme binding efficiency, is a low or high Km valueindicative of better efficiency in living cells? Why?

5)   Consider competitive inhibitors. Why does theirpresence raise the Km value?

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1 The initial rate of the formation of a product from an enzyme is also known as the initial velocity or Vo it is affected by the substrate concentration S The initial reaction rates often resemble the steadystate situation in living cells because the substrates are usually replenished in a continuous    See Answer
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