Q5: As an added complication, the food cost for each trip is being charged so that it is not fixed per trip but will be dependent upon the number of passengers on each trip. In other words, if food for one passenger is x, food for 2 passengers would be 2x and so on. Which this change (and given that the current price and other fixed costs remain the same), what is the minimum mean number of passengers needed to be profitable in terms of having a positive return on investment? Alternatively, is there a tool you could use for determining the number of passengers needed to make the trip profitable? If so, what tool is that?
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