1. Given the following fatty acids: Caproic Acid, Valeric Acid, Stearic Acid, Oleic Acid, Arachidonic Acid,...

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Biology

1. Given the following fatty acids: Caproic Acid,Valeric Acid, Stearic Acid, Oleic Acid, Arachidonic Acid, PalmiticAcid, Cerebronic Acid, Timnodonic Acid and Cervonic Acid.
1a. Group them into saturated and unsaturated fattyacids. Identify the number of
carbons and number of double bonds, if present. Givetheir biochemical name.
1b. Arrange them based on their melting point, fromlowest to highest.
1c. Which will you select as constituents of the cellmembrane? Why?

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4.1 Ratings (597 Votes)

Part 1a Saturated fatty acids No of carbons No of double bonds Melting point Biochemical name Caproic acid 6 1 340C Hexanoic acid Valeric acid 5 1 3450C Pentanoic acid Stearic acid 18 1 6930C Octadecanoic acid Palmitic acid 17 1 6290C Hexadecanoic acid Cerebronic acid 24 1 1011040C 2Hydroxytetracosanoic acid Unsaturated fatty acids See Answer

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